Compounds for dairy products We are experts in flavour, consistency and colouring – the basic ingredients by CONDETTA give food products a special texture and “mouthfeel”.
Our core focus is on basic ingredients for the dairy industry. With this extensive expertise we develop refined recipes made using high-quality raw materials that are tailored to your production facilities. These include desserts, milk-based drinks, mousse products, compotes, sauces and so much more. We will also be happy to supply you with special organic, halal or kosher compounds for dairy products.
Our range of products for the dairy sector consists of:
- Classic puddings
- Multi-layered desserts
- Mousse desserts
- Rice puddings
- Semolina desserts
- Jellies and compotes
- Variations in different flavours
Sweet and sour stabilising systems